Yet, we visited one of TEPCO's Switch Showrooms in Shinjuku on opening day. We learned a lot about IH stoves, which we've never used. Had not heard of them either until a while ago when we started reading about alternatives to gas stoves. We are definitely getting an IH stove for the obvious reason that there will be less cleaning involved. Now, choosing our IH stove was quite a dilemma for us. All Japanese hobs come equipped with a grill and a fan, which are a bit hard to clean, as compared to foreign brands which don't have these features. But we like garlic bread and cheese toast, so we need our grill...
We decided to compromise on maintenance and get a Panasonic KZ-JT60MS which seems easy enough to keep clean and allows us to save at least 150,000 yen... Foreign IH hobs are that much more expensive in Japan. This particular stove has three hobs, one of which is 'all-metal', which means we can use any type of pan, including our pressure cooker which is not IH compliant... Panasonic and Hitachi are the only 2 brands to have all-metal hobs on their IH stoves. We opted for Panasonic which had a nicer design. We happened to catch a Cooking Demonstration by a famous Japanese chef who gave the audience quite an impressive display of his skills on an IH stove, preparing 'mabo dofu.' The appliance seems easy enough to use, despite my reservations... I've been cooking on gas for the past 20 years, so I'm expecting some adjustment will be needed to serve edible meals. I've heard a lot of novices users burn their first meals.
Anyway, back to energy, IH stoves run on 200V, so a special line is needed just for this appliance, since all others run on 100V. We didn't even know that was possible... Like we said, we're learning everyday! Our next concern was the stove and we were really impressed with Panasonic Built-in stoves (also running on 200V to cook that Christmas Turkey faster!) on display at the showroom. That's until we talked with our Kitchen Planner, Takara Standard, and we realised that since the oven will not be visible from the dining room, we may as well opt for the less expensive over- the-counter type oven by Hitachi.
Why Hitachi? That's because they make the largest counter-type induction range combination ovens with 33L capacity. Some models come with two levels, so you can cook two lasagnas at once. That's what we need! Another option would have been to buy a larger oven to be placed below the stove, as is usual back home. In fact Hitachi has a neat 41L oven that we were considering for a while. But none of us want to bend down on a daily basis to use the microwave. Counter height is much more practical. Other savings to be used elsewhere. Choosing electricity over gas to cover our hot water needs did not make much sense either, given the much lower price of gas, even using EcoCute. On a related note, Tepco also promotes heated flooring, but we were not impressed with this type of heating as only our toes seemed to remain cozy. That brings us to our next energy-related visit, which was to Tokyo Gas' Showroom, also in Shinjuku, the subject of our next post...












